Vineyard Notes
The Natasha Block, which is named after the oldest daughter of the winemaker, consists of 6.6 estate acres facing southeast, giving the maximum amount of sunlight in equal distribution to the vines. Natasha Block sits 600 feet in elevation.
Food Pairing Notes
The 2018 Natasha is a beautiful and classic Pinot pairing well with dishes like cassoulet or duck with olives, roast goose, glazed ham, or roast turkey. Cheese like Brie or milder blue cheeses such as Gorgonzola Dolce.
Production
American Viticulture Area (AVA): McMinnville, Willamette Valley Planted: 1989 Case Production: 600 Soil Type: Marine Sedimentary with Volcanic rock (Willakenzie) Vine Clones: 40% Wadenswil and 60% Pommard